Easy Recipes

This recipe couldn’t be easier and is sure to become one of your go to recipes.  Fusion at it’s finest, this easy dinner combines two all-time favorites, cheeseburgers and burritos.   Simply brown ground beef, add a few ingredients that you probably have in your fridge and simmer.  Wrap the mouthwatering mixture all up in a flour tortilla and boom…dinner! On the table in just 20 minutes. Ingredients 1-1/2   lbs.    ground beef 1/2   cup    FRENCH'S™ Tomato Ketchup 1/2   cup    dill pickle relish or chopped dill pickle 1/3   cup    FRENCH'S® Mustard 1   cup    chopped tomato 1   cup    shredded cheddar cheese 6   10-inch flour tortillas Instructions Brown ground beef in large nonskillet; drain. Stir in Ketchup, relish and Mustard and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes.  Stir in tomato and cheese. Divide mixture evenly among tortillas. Garnish with lettuce and additional tomato and cheese, if desi

This Chocolate Poke Cake is out of this world. SO chocolatey! So moist! Amazing. I dare you to try and keep your fork out of it. INGREDIENTS CHOCOLATE CAKE  - 15.25 oz  box Devils Food Chocolate Cake Mix, plus ingredients listed on box - 14 oz  sweetened condensed milk - 1 cup  semi sweet chocolate chips CHOCOLATE WHIPPED CREAM TOPPING - 2 cup s heavy whipping cream - 1/2 cup  powdered sugar - 1/4 cup  +  2 tbsp  cocoa - 1/2 tsp  vanilla extract - mini chocolate chips - chocolate sauce INSTRUCTIONS 1. Bake cake according to box directions in a 9×13 cake pan. 2. Once cake comes out of the oven, poke holes all over the top of the cake. 3. Place sweetened condensed milk and chocolate chips in a microwave safe bowl. Microwave for about 30 seconds to 1 minute. 4. Whisk chocolate and milk until smooth, microwaving more, if needed to melt the chocolate. 5. Pour chocolate mixture over the cake and spread to fill in holes. 6. Set cake aside to cool, a